Let us create something beautiful and indulgent for your next celebration or event!
Cake & Cupcake Flavors
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Almond
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Carrot
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Chocolate
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Confetti
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Lemon Poppy
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Lemon
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Marble (alternating layers of vanilla and chocolate cake)
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Pink Prosecco
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Spice
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Salted Caramel
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Red Velvet
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Vanilla
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Gluten Free Vanilla*
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Gluten Free Chocolate*
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Vegan Chocolate*
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Vegan Vanilla*
*Please note: Vegan and Gluten free cakes have an additional $5-$10+ up-charge.
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Fillings
upcharges apply for specialty fillings. (typically $8-$10)
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Cannoli Filling with mini chocolate chips
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Chocolate Mousse
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Chocolate Ganache
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Confetti Filling
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Cookies and Cream Mousse
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Fresh Berries
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Lemon Curd
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Nutella Mousse
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Passion Fruit Ganache
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Peanut Butter Mousse
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Raspberry Jam
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Strawberry Jam
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Vanilla Bean Mousse
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White Chocolate Ganache
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Frostings
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Traditional Buttercream:
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Almond
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Caramel
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Cotton Candy
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Lemon
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Creamsicle
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Raspberry
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Strawberry
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Vanilla Bean
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Chocolate Buttercream
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Cinnamon Cream Cheese Icing
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Cream Cheese Icing
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Peanut Butter Frosting
Size
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Cupcakes
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Starting at $2.95ea or $35/Per Dozen
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4 inch - Serves 4-6 people
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starts at $40.00
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6 inch - Serves 10-12 people
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Starts at $55.00
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8 inch - Serves 18-20 people
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Starts at $65.00
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9in Serves - 25-28 People
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Starts at $75.00
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10in Serves - 30-35 People
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Starts at $85.00
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Tiered Cakes
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Start at $5.00-5.50 Per serving
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(Each of these cakes is constructed with 4 layers of cake and 3 layers of filling or buttercream on the inside.) (Additional upcharges apply for gluten free and vegan cakes)
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Decorations
Included
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Traditional Scroll Piping
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Buttercream Flowers
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Rosettes
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Sprinkles
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Chocolate or Ganache Drip
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Watercolor Buttercream
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Additional Cost
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Gold Leaf (typically $5-$10 up-charge)
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Intricate or Heavily Detailed Piping (dependent on time needed for design)
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Macarons ($2.50each)
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Custom Chocolate Decor (typically $5-$10 Up-charge)
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Gumpaste Florals ($25 minimum up-charge)
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Fondant Detail work ($20 minimum up-charge)
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Fresh Flowers (typically $15-$20 upcharge)
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Hand Painted Gold or Silver Drip ($10-$15 upcharge)